Tuesday, August 3, 2010

Starting from scratch

Through out this get-out-of-debt journey, I have learned how to make more and more baked items from scratch in efforts to save us money. This week was homemade buns from a recipe that I found on The Frugal Girl which turned out delicious. So much that I made them again this morning before I went to work.

Who says that you don’t have time to bake?

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